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Dip / Marinates
Kerala Anarosh
Delhi Fen-Chi
Kashmir Tam-Chi
Kerala Anarosh
Sweet and spicy pineapple sauce
Ananas sucré et épicé
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Pineapple Sweet and Spicy Sauce,
Cooked
Serving size: 1 tablespoon = 15mL
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Ingredients: pineapple, water, pineapple juice, distilled vinegar, sugar, modified cornstarch, onion, sunflower oil, citric acid, spices, potassium sorbate.
Ingrédients: ananas, eau, jus d’ananas, vinaigre distillé, sucre, amidon de maïs modifié, oignon, huile de tournesol, acide citrique, épices, sorbate de potassium
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Delhi Fen-Chi
Sweet roasted sasame and fenugreek sauce
Sésame et fenugrec légèrement rôtis
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Fen-Chi Sauce, Cooked
Serving size: 1 tablespoon = 15ml
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Ingredients: water, distilled vinegar, sugar, tamarind, tomato paste, spices, sesame seeds, sunflower oil, sodium phosphates, red bell peppers, salt, red chili peppers, potassium sorbate.
Ingrédients: eau, vinaigre distillé, sucre, tamarin, purée de tomate, épices, graines de sésame, huile de tournesol, phosphates de sodium, poivrons rouge, sel, poivre de cayenne, sorbate de potassium.
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Kashmir Tam-Chi
Spicy apricot and tamarind sauce
Sauce épicée aux abricots et au tamarin
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Tam-Chi Sauce, Cooked
Serving size: 1 tablespoon = 15mL
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Ingredients: water, tomato paste, sugar, tamarind, apricots, red chili pepper, spices, sunflower oil, sodium phosphates, salt, modified corn starch, pectin, xanthan gum, potassium sorbate, garlic, citric acid, sulphite.
Ingrédients: eau, purée de tomate, sucre, tamarin, abricots, poivre de cayenne, épices, huile de tournesol, phosphates de sodium, sel, amidon de maïs modifié, pectin, gomme xanthane, sorbate de potassium, ail, acide citrique, sulfite
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